A culinary blog that focuses on everyday recipes that I cook at home, from the traditional to the exotic. Try something familiar or something different. You'll find all kinds of cuisine here and never be stumped about what to do for dinner again.
Saturday, April 13, 2013
Barbecue Chicken Pizza Recipe
Serves 4
Ingredients:
Pillsbury Thin Crust Dough (in the refrigerated section next to biscuit dough)
1/2 cup barbecue sauce (I like Sweet Baby Ray's)
1 1/2 cups mozzarella cheese
1/2 of a red onion, sliced thinly
2 grilled chicken breasts, chopped (season raw breasts with salt and pepper and grill or pan fry til fully cooked)
handful of cilantro, chopped
Directions:
1. Follow directions on package of pizza dough
2. Using a silicone brush (or whatever spreading tool you have), spread BBQ sauce evenly over the crust
3. Coat chicken breast pieces with 1/4 cup BBQ sauce
4. Sprinkle chicken and red onion on crust
5. Top with mozzarella cheese
6. Follow package directions for baking pizza after adding toppings
NOTE: Use the regular mozzarella cheese and not the low fat kind because it will turn out dry and not melty. Also, do not leave pizza in the oven more than is recommended on dough package or else the crust will burn.
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